Majoria's Commerce Restaurant would be honored to provide our services for your next event. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests.
Come to celebrate your special event or - give us the opportunity to make your event memorable. We look forward to serving and seeing you soon!
Call us to inquire! about a private partiesThe son of Sicilian immigrants, John Majoria was part of the family that started Majoria Drugs and Majoria’s Grocery in Boutte. He got into the restaurant business with his lifelong friend, Bruce Griffen, when they bought the now-long-gone downtown cafe Mumphrey’s on St. Charles Avenue. They then bought the Commerce Restaurant about a year after it opened. There was no question back then that New Orleans staples would be their bread and butter. In the background, the constant clunking ring of proprietor Brett Majoria working the ancient cash register can be heard. Good-natured and soft-spoken, he’s always here, surveying the room from the till like a captain at the helm. Brett Majoria started working by his father’s side here after graduating college in 1992, and he took over not long before Johnny's passing in 2013.
Please call us to inquire about Catering!
Call us to inquire! about cateringWe had a lovely meal this morning, 3 of us enjoyed some of their best dishes. I enjoyed the biscuits and eggs house special. Just enough spice and flavour to make it gorgeous. Coffee on tap, lovely smoothie and just an overall lovely time.
Loaded hash brown skillet is the bomb!!! Best breakfast place in the area definitely. Foods served hot, waitress was very attentive and showed you the southern charm. Best biscuits I've ever tasted, this coming from a biscuits maker of well known food chains.
I had a fantastic server for breakfast. Food was fast and yummy. It’s a diner through and through! Great for a reliable breakfast and a traditional experience.
Best spot in town to grab some diner style food for breakfast. Came here three times in one week it was so good.
Beautiful sit down breakfast spot with a lovely staff. The biscuits are beautifully buttered. I got the hash brown breakfast with eggs peppers and cheese and it was just so good. Their poboys are also amazing. Overall great experience and when I come back to New Orleans I will be sure to stop here first.
